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Food Handling Course

Food Handling Course

Food Handling Course (Kursus Pengendalian Makanan)

Course Info

This course will be conducted twice a month every Friday on the second and third week of the month. The details for registration are as follow:

Price : RM 50 per person
Time : 8.30am – 12.00pm
Venue : Dewan Saujana, SATT College, Jalan Hj Taha Satok, Kuching

Applications can be made through the colleges that offer short courses either individually or collectively. Groups application are encouraged to communicate directly with a short course coordinator via telephone line.

Contact Person : 
1.Mr Ikrammuddin : 082-234581

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