diploma in hotel Management

(R2/010/3/0152)

The design and development of this program was boosted with the strong support and guidance from key representatives from the hospitality industry. The focus was to develop a skill, knowledgeable and dedicated graduates designed by employers. It emphasis include the hotel operation, food and beverage services, tourism operation and business management. The students will experiences the elegant of hotel operation and the adventure. Once completion of this program, you are ready for employment in the hospitality and tourism industries. You may also further your studies in Bachelor level with any related courses.

entry requirement

  • Pass in SPM/SPMV with THREE (3) credits or equivalent and recognized by Malaysian Government
  • Pass SPM/SPMV or equivalent and certificate in related industry with at least SIX (6) months working experience in related field.

Duration: 2.5 years

MODules

Computer Application in Hospitality Industry

Culinary Arts

Restaurant Accounting Management

Economic for the Hospitality Industry

English (I,II,III)

Travel Agency & Tour Operations Management

Food & Beverage Service

Event Management

Principles of Marketing

Barista Course

Introduction to Recreational & Leisure Services

Hotel Operations

Industrial Training

financial assistance

  1. Perbadanan Tabung Pendidikan Tinggi Nasional
  2. Baitulmal Sarawak
  3. Kumpulan Wang Simpanan Pekerja
  4. Yayasan Sarawak

Student's Activities

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